Easy Tempura

6 ingredients
6 steps

Ingredients

  • 1 block tofu, drained
  • 1 pkg. chop sui vegetables
  • 1 pkg. surumi (fish paste)
  • 1 egg
  • salt and pepper
  • vegetable oil

Directions

  1. 1
    Chop vegetables into smaller pieces.
  2. 2
    Mash drained tofu and then mix in surumi.
  3. 3
    Add the egg and chopped vegetables.
  4. 4
    Salt and pepper to taste.
  5. 5
    Drop by tablespoon into a heated frying pan with vegetable oil heated at medium setting.
  6. 6
    Cook both sides until each piece is lightly brown.

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