Easy Toffee Bars
4 ingredients
12 steps
Ingredients
- 35 each soda crackers unsalted
- 1 cup butter
- 1 cup brown sugar packed
- 6 ounces chocolate (semi-sweet) pieces
Directions
-
1Lightly grease 15x10x1 inch jelly roll pan.
-
2Line bottom of pan evenly with soda crackers.
-
3Combine butter and brown sugar in 2 quart heavy saucepan.
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4Cook over medium heat, stirring constantly, until mixture comes to a boil.
-
5Continue cooking 3 more minutes, stirring constantly.
-
6Pour mixture evenly over crackers.
-
7Bake in 375F (190C) F oven 15 minutes.
-
8Remove from oven.
-
9Sprinkle with chocolate pieces, let stand 5 minutes.
-
10Spread melted chocolate over crackers.
-
11While still warm, cut between crackers making 35 squares.
-
12Chill in refrigerator until set.
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