Easy Toffee Bars
5 ingredients
9 steps
Ingredients
- 15 graham crackers
- 1 c. firmly packed brown sugar
- 1 c. butter or margarine
- 6 oz. pkg. (1 c.) milk chocolate chips
- 1/4 c. chopped nuts
Directions
-
1Heat oven to 400°.
-
2Line a 13 x 9-inch pan with foil.
-
3Grease foil with butter. Arrange crackers in prepared pan so that entire bottom is covered.
-
4In medium saucepan, combine brown sugar and butter. Bring to a boil. Remove from heat.
-
5Pour over crackers. Bake at 400° for 5 minutes. Remove from oven.
-
6Immediately sprinkle with chocolate chips.
-
7When chips are soft, spread over top.
-
8Sprinkle with nuts. Chill about 30 minutes until chocolate is set.
-
9Cut into bars or small pieces. Store in refrigerator.
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