Easy Tomato Sauce
7 ingredients
1 steps
Ingredients
- 1 (15 oz.) can tomatoes (in puree)
- 1 small onion, finely chopped
- 2 Tbsp. olive oil
- 1 clove garlic, minced
- 1 tsp. sugar
- 3 Tbsp. chopped fresh basil
- 1/2 c. water
Directions
-
1Cook onion in oil in a heavy saucepan over moderately low heat, stirring until softened. Add garlic and cook, stirring 1 minute. Stir in tomatoes and puree, sugar and salt and pepper to taste and bring to boil. Simmer, stirring occasionally for 10 minutes. Stir in basil and water.
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