Easy Tomato Soup
10 ingredients
6 steps
Ingredients
- 1 tablespoon extra virgin olive oil
- 1 finely chopped onion
- 1 finely chopped carrot
- 28 ounces tomatoes
- 2 teaspoons minced garlic
- 2 teaspoons thyme
- 2 bay leaves
- 1 cup of any broth
- 1 -2 teaspoon frank's hot sauce
- 1 -2 teaspoon fresh cracked pepper
Directions
-
1Heat oil and add chopped onion and carrot.
-
2Cook over low heat til softened.
-
3Add garlic and cook for another minute.
-
4Add Thyme, bay leaves, tomatoes, broth, hot sauce and pepper.
-
5Cover and cook on low for about an hour.
-
6Use blender or whatever you have and puree.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
Ashwagandha Extra Strength
futurebiotics
E NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Cheese and onion
Walkers
C NOVA 4
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Red Onion
NOVA 1
Extra Virgin Olive Oil
Trader Giotto's, Ciel De Bleu Inc.
A NOVA 3
Extra Virgin Olive Oil
Trader Giotto's
NOVA 2
Organic medium heat unrefined coconut oil, extra virgin
E NOVA 2
More Recipes to Try
Vietnamese-Style Beef Salad
10 ingredients
Garlic Coleslaw
8 ingredients
Honeybaked Ham And Three Cheese Baked Pasta
13 ingredients
Strawberry Cake
19 ingredients
"Ed Nog"
8 ingredients
Cream Tart With Oranges, Honey, And Toasted-Almond Crust
16 ingredients
Cast Iron Tex/French Onion Soup
10 ingredients
Baked Chile Rellenos
16 ingredients
Garlicky Pork Cube Steaks
7 ingredients
Sweet Chili Asian Chicken Wings
6 ingredients
Roasted Sweet Potatoes With Speck And Chimichurri
10 ingredients
Sheet-Pan Chicken Meatballs And Charred Broccoli
1 ingredient