Easy Turkey Dressing

8 ingredients
3 steps

Ingredients

  • 1 loaf bread
  • 2 cans cream of celery soup
  • 1 can chicken or turkey broth
  • sage
  • 1 1/2 c. diced celery
  • 2/3 c. diced onion
  • 1 stick margarine
  • salt and pepper to taste

Directions

  1. 1
    Tear bread into crumbs.
  2. 2
    On stove, cook soup, broth, margarine, celery, onion and spices slowly until celery is tender. Pour in bread crumbs.
  3. 3
    Bake at 350° for about 1 hour or until done.

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