Easy Turkey Stroganoff

Name: Easy Turkey Stroganoff
Ingredients: 1 Tbsp. minced onion; 1/2 c. milk; 1 1/2 lb. ground meat; 2/3 c. quick oatmeal, uncooked; 1 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. garlic powder; 1 egg, beaten; 1 can condensed golden mushroom soup; 2 Tbsp. Worcestershire sauce; 1/2 c. sour cream

11 ingredients

9 steps

Ingredients

1 Tbsp. minced onion
1/2 c. milk
1 1/2 lb. ground meat
2/3 c. quick oatmeal, uncooked
1 tsp. salt
1/4 tsp. pepper
1/8 tsp. garlic powder
1 egg, beaten
1 can condensed golden mushroom soup
2 Tbsp. Worcestershire sauce
1/2 c. sour cream

Directions

1

Combine onion, milk, beef, oatmeal, salt, pepper, garlic powder and 1 egg; mix well.
2

Shape into 24 meatballs.
3

Fry in a 10-inch skillet until brown on all sides.
4

Place in a 10-inch casserole dish.
5

Spoon soup and Worcestershire sauce over meatballs.
6

Bake, covered with foil, for 35 minutes at 350°. Stir and baste twice.
7

Uncover; blend in sour cream.
8

Serve over rice or noodles.
9

Makes 6 servings.

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