Easy Vegetable Casserole
5 ingredients
10 steps
Ingredients
- 1 pkg. frozen broccoli
- 1 pkg. frozen Brussels sprouts
- 1 pkg. frozen cauliflower
- 1 can mushroom soup
- 1 small pkg. Velveeta cheese
Directions
-
1Cook vegetables as directed on package and drain.
-
2Chop vegetables up fine and mix all
-
3together. Put
-
4into
-
5greased casserole dish.
-
6Pour in soup
-
7and mix with vegetables.
-
8Cover with slices of cheese.
-
9Bake at 350° for 30 minutes.
-
10Serves 6 to 8.
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