Easy Vegetable Dip

7 ingredients
3 steps

Ingredients

  • 23 cups Light Sour Cream
  • 23 cups Light Mayonnaise
  • 1 Tablespoon Chives, Chopped
  • 1 teaspoon Parsley Flakes (or Use Fresh)
  • 1 teaspoon Seasoned Salt
  • 1/2 teaspoons Worcestershire Sauce
  • 4 drops Tabasco Hot Sauce (or To Taste)

Directions

  1. 1
    In a small bowl, stir together all ingredients and chill.
  2. 2
    Serve with vegetables or chips.
  3. 3
    Yields 113 cups of dip.

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