Easy Vegetable Soup

5 ingredients
2 steps

Ingredients

  • 2 beef bouillon cubes
  • 1/2 gal. tomato juice
  • 3 chicken bouillon cubes
  • 1 small head cabbage, shredded
  • 1 can mixed vegetables

Directions

  1. 1
    Add bouillon cubes to the tomato juice.
  2. 2
    Add the small head shredded cabbage. Cook until tender. Add can of mixed vegetables. Continue cooking until tender and heated through.

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