Easy White Chili Ii

Name: Easy White Chili Ii
Ingredients: 4 skinless, boneless chicken breasts, cut into 1-inch pieces; 1 (4 ounce) can chopped green chilies, undrained; 1/2 (8 ounce) jar salsa; 2 cubes chicken bouillon; 1 (48 ounce) jar navy beans, rinsed and drained; 2 cups water

6 ingredients

3 steps

Ingredients

4 skinless, boneless chicken breasts, cut into 1-inch pieces
1 (4 ounce) can chopped green chilies, undrained
1/2 (8 ounce) jar salsa
2 cubes chicken bouillon
1 (48 ounce) jar navy beans, rinsed and drained
2 cups water

Directions

1

Combine the chicken, green chilies, salsa, chicken bouillon, navy beans, and water in a slow cooker.
2

Cook on High until the chicken falls apart, about 4 hours.
3

Mash the chili with a potato masher to give a thicker texture, if desired.