Easy Yeast Rolls

8 ingredients
8 steps

Ingredients

  • 1/2 c. shortening
  • 1 tsp. salt
  • 1/4 c. sugar
  • 1/2 c. boiling water
  • 1 pkg. yeast
  • 1 egg
  • 1/2 c. warm water
  • 3 c. flour

Directions

  1. 1
    In deep bowl, mix shortening, salt and sugar.
  2. 2
    Pour boiling water over this.
  3. 3
    Stir until dissolved and cool.
  4. 4
    Mix yeast with warm water.
  5. 5
    Add to first mixture.
  6. 6
    Add egg and beat.
  7. 7
    Add flour to make a stiff dough.
  8. 8
    Refrigerate, covered, overnight.

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