Easy Zucchini Bars

8 ingredients
4 steps

Ingredients

  • 1 cup white sugar
  • 1/2 cup oil
  • 2 eggs, beaten
  • 1 teaspoon salt
  • 1 1/4 cups grated zucchini
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon

Directions

  1. 1
    Preheat the oven to 350 degrees F (175 degrees C).
  2. 2
    Beat sugar, oil, eggs, and salt together in a bowl using an electric mixer until creamy. Add zucchini and mix on low until blended. Add flour, baking soda, and cinnamon; beat until batter is smooth.
  3. 3
    Pour batter into an ungreased 8x12-inch baking pan.
  4. 4
    Bake in the preheated oven until a toothpick inserted into the cake comes out dry, about 20 minutes.

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