Eat Anytime Soup

Name: Eat Anytime Soup
Ingredients: 1 large can or jar tomatoes; 1 large can or jar water; 1 (16 oz.) can French-cut green beans (undrained); 2 c. coarse grated carrots; 1 medium to large onion; 1 bell pepper; 2 c. cabbage; 1 pkg. Hidden Valley dressing mix (dry); 1 c. Ro-Tel (optional; this will make soup warm and spicy)

9 ingredients

2 steps

Ingredients

1 large can or jar tomatoes
1 large can or jar water
1 (16 oz.) can French-cut green beans (undrained)
2 c. coarse grated carrots
1 medium to large onion
1 bell pepper
2 c. cabbage
1 pkg. Hidden Valley dressing mix (dry)
1 c. Ro-Tel (optional; this will make soup warm and spicy)

Directions

1

Combine carrots, onion and bell pepper and cook in microwave for about 5 minutes or until tender.
2

Combine all ingredients in a large boiler and simmer until flavors blend and cabbage is to the texture you want.