Eclair

8 ingredients
9 steps

Ingredients

  • 2 small pkg. vanilla instant pudding mix
  • 3 c. milk
  • 8 oz. whipped topping
  • 1 (16 oz.) pkg. graham crackers
  • 3 Tbsp. milk
  • 6 Tbsp. butter
  • 1 oz. semi-sweet chocolate
  • 1 c. confectioners sugar

Directions

  1. 1
    Combine pudding mix and 3 cups milk in bowl; mix well.
  2. 2
    Fold in whipped topping.
  3. 3
    Layer graham crackers and pudding 1/2 at a time in a 9 x 13-inch dish.
  4. 4
    Combine 3 tablespoons milk, butter and chocolate in saucepan.
  5. 5
    Heat until butter and chocolate are melted, stirring to mix well.
  6. 6
    Add confectioners sugar; mix well. Spoon evenly over top.
  7. 7
    Chill until serving time.
  8. 8
    Yield:
  9. 9
    15 servings.

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