Eclair Cake

5 ingredients
6 steps

Ingredients

  • 2 boxes French vanilla instant pudding mix
  • 3 c. milk
  • 12 oz. Dream Whip
  • 1 box graham crackers
  • 1 can chocolate icing

Directions

  1. 1
    Mix pudding and milk.
  2. 2
    Fold in Cool Whip.
  3. 3
    Layer whole crackers in bottom of 9 x 13-inch pan.
  4. 4
    Add 1/2 pudding mixture. Add another layer of pudding and crackers, ending with crackers. Spread chocolate icing on top.
  5. 5
    Chill.
  6. 6
    Keep refrigerated.

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