Economical Cream Cake

6 ingredients
7 steps

Ingredients

  • 3/4 c. shortening or margarine
  • 1 c. sugar
  • 3 eggs
  • 2 c. self-rising flour
  • 3/4 c. milk
  • 2 tsp. vanilla

Directions

  1. 1
    Cream shortening and sugar together.
  2. 2
    Add eggs, beating well. Then add flavoring.
  3. 3
    Add milk, alternating with flour.
  4. 4
    Beat well. Pour into greased and floured pans.
  5. 5
    Bake in moderate oven.
  6. 6
    This makes a two layer cake.
  7. 7
    Use your favorite icing.

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