Ed'S Creation

6 ingredients
7 steps

Ingredients

  • 2 pkg. frozen chopped spinach
  • 1 jar marinated artichokes
  • 1 stick margarine
  • 1 (8 oz.) pkg. cream cheese
  • Parmesan cheese
  • 1 (8 oz.) jar Italian dressing

Directions

  1. 1
    Drain spinach to dry.
  2. 2
    In baking dish, place artichokes and Italian dressing.
  3. 3
    Pack spinach on top.
  4. 4
    Blend margarine and cream cheese.
  5. 5
    Cover spinach mix with margarine/cream cheese mix.
  6. 6
    Put Parmesan cheese on top.
  7. 7
    Bake until golden.

Products Matching These Ingredients

Chopped spinach

Chopped spinach

Birds eye

NOVA 4

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Microwavable artichokes

A

Fresh spinach

A NOVA 1

Fresh Spinach

Cean Mist Farms

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Quartered Artichokes

Tops

C NOVA 3

Marinated artichokes

C NOVA 3

Chargrilled artichoke quarters marinated in sunflower oil

C NOVA 3

Pesto & mozzarella caprese topped with basil sauce, mozzarella cheese, & marinated cherry tomatoes stone hearth wood fired sourdough pizza

D NOVA 4

More Recipes to Try

Old-Fashioned Popcorn Balls

9 ingredients

Pork Vindaloo With Raita

24 ingredients

Peppermint Bark Trees

3 ingredients

Raspberry Sauce

2 ingredients

Hot Turkey Sandwiches

13 ingredients

Pork Cassoulet

19 ingredients

Brussels Sprouts And Chestnuts

9 ingredients

Parmesan Orzo Pasta

10 ingredients

Sweet Bourbon Drizzle

3 ingredients

Asian-Style Chicken And Noodles With Star Anise

20 ingredients

Herb-Crusted Pork Tenderloins

6 ingredients

Pimiento Cheese-Stuffed Squash Blossoms

9 ingredients