Ed'S Peanut Brittle

6 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 c. white Karo
  • 1/2 c. water
  • 1 stick Parkay margarine
  • 2 c. raw peanuts
  • 1 heaping tsp. soda

Directions

  1. 1
    Cook sugar, Karo and water until the syrup threads.
  2. 2
    Add peanuts and margarine to syrup and cook long enough for the peanuts to be slightly roasted.
  3. 3
    The candy will be darker than the syrup.
  4. 4
    Remove from fire and immediately add soda; beat well and pour into a buttered cooking sheet.
  5. 5
    Makes 2 pounds.

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