Edamame Salad
8 ingredients
2 steps
Ingredients
- 16 ounces frozen edamame, thawed and cooked
- 1 12 cups corn, frozen
- 12 red onion, diced
- 12 cup sushi vinegar
- 1 tablespoon veg oil
- 1 tablespoon wasabi powder
- 1 teaspoon garlic, minced
- fresh cilantro, chives
Directions
-
1combine all ingredients.
-
2refrigerate.
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