Egg And Biscuit Casserole

8 ingredients
4 steps

Ingredients

  • 4 eggs
  • 1/2 c. milk or cream
  • dash of pepper
  • 2 c. grated sharp Cheddar
  • 1 c. grated Swiss
  • salt
  • 2 c. Bisquick
  • 1 c. milk

Directions

  1. 1
    Mix
  2. 2
    Bisquick or similar mix with 1 cup milk and pat in bottom of pan.
  3. 3
    Pour over bottom mixture in pan and bake in 350° oven until browned lightly.
  4. 4
    Cut in squares and serve.

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