Egg And Ham Casserole

9 ingredients
5 steps

Ingredients

  • 16 slices white bread
  • 2 c. chopped ham
  • 1 stick Cracker Barrel cheese (sharp Cheddar)
  • 8 eggs
  • 1 1/4 c. milk
  • 1/2 tsp. salt
  • 1/2 tsp. dry mustard
  • 2 c. corn flakes
  • 1 stick butter

Directions

  1. 1
    Trim crust from bread.
  2. 2
    Butter 8 slices.
  3. 3
    Put buttered side down in a 13 x 9 x 2-inch pan.
  4. 4
    Add ham and shredded cheese. Butter the remaining 8 slices.
  5. 5
    Place buttered side down on top of ham and cheese.

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