Egg Bake

9 ingredients
7 steps

Ingredients

  • 4 c. unflavored croutons
  • 2 c. shredded Cheddar cheese
  • 8 eggs
  • 4 c. milk
  • 1tsp. salt
  • 1/4 tsp. onion powder
  • 1 tsp. mustard
  • dash of pepper
  • 1 lb. bacon, cooked, drained and crumbled

Directions

  1. 1
    Oil 13 x 9-inch baking dish.
  2. 2
    Combine croutons and cheese. Place in bottom of dish.
  3. 3
    Lightly beat eggs together with milk, salt, onion powder, mustard and pepper.
  4. 4
    Pour over crouton cheese mixture.
  5. 5
    Sprinkle bacon over top.
  6. 6
    Bake, uncovered, at 325° for 50 minutes or until set.
  7. 7
    Serves 12.

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