Egg Bread
7 ingredients
6 steps
Ingredients
- 1 cup Water
- 2 3/4 tbsp Oil
- 3 tbsp Sugar
- 1 1/4 tsp Salt
- 2 Eggs (Whisked)
- 3 1/2 cup All-purpose flour
- 1 1/4 tsp Active dry yeast
Directions
-
1Add ingredients in the order the appear in recipe, the mix well and kneed for approxamatly 15 minutes
-
2Let rise for 75 minutes
-
3Pounch down and make bread into rolls, loaves or use to make cinnimon rolls.
-
4Let rise another 45 mins
-
5For rolls and loaves brush gently with one egg that has been whisked.
-
6Bake till golden
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