Egg Breakfast Casserole

Directions

1. 1
   Melt oleo and pour half in bottom of pan.
2. 2
   Remove crusts from bread and arrange bread in pan.
3. 3
   Sprinkle meat and cheese over bread.
4. 4
   Beat eggs and milk and rest of oleo together and pour over entire slices of bread.
5. 5
   Refrigerate overnight.
6. 6
   Bake at 300° for about 45 minutes or until done.