Egg Breakfast Muffins

4 ingredients
3 steps

Ingredients

  • 10 whole Large Eggs
  • 1/2 cups Mozzarella Cheese
  • 1/2 cups Bell Peppers, Diced
  • Salt And Pepper, to taste

Directions

  1. 1
    Preheat oven to 375°F. Spray muffin pan with cooking spray.
  2. 2
    In a medium size bowl mix all ingredients together. Salt and pepper to taste. Pour egg mixture into muffin tins, about 3/4 full.
  3. 3
    Bake for about 25 minutes, or until a light golden-brown. Remove from tins and allow to rest for 30 minutes before refrigerating.

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