Egg Casserole

7 ingredients
4 steps

Ingredients

  • 2 c. seasoned croutons
  • 1 1/2 c. (6 oz.) shredded sharp Cheddar cheese
  • 6 eggs, beaten
  • 2 c. milk
  • 1/2 tsp. dry mustard
  • 1/8 tsp. onion powder
  • 1/8 tsp. pepper

Directions

  1. 1
    Place croutons in a greased 10 x 6 x 2-inch baking dish. Sprinkle cheese over croutons.
  2. 2
    Combine next 5 ingredients and mix well.
  3. 3
    Pour egg mixture into casserole.
  4. 4
    Bake at 350° for 25 minutes.

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