Egg Casserole

7 ingredients
8 steps

Ingredients

  • 12 slices bread, cubed
  • 3/4 lb. shredded Cheddar cheese
  • 8 eggs
  • 2 1/2 c. milk
  • 1 tsp. salt
  • 1/2 tsp. dry mustard
  • 1/4 c. melted butter

Directions

  1. 1
    Layer bread and cheese in greased 9 x 12-inch pan.
  2. 2
    Mix together milk, eggs, salt and mustard.
  3. 3
    Pour over bread and cheese.
  4. 4
    Let set overnight.
  5. 5
    Before baking, pour 1/4 cup melted butter over the top.
  6. 6
    Bake at 350° for 40 to 60 minutes.
  7. 7
    Serves 10 to 12.
  8. 8
    Great for breakfast!

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