Egg Casserole

4 ingredients
5 steps

Ingredients

  • 12 eggs
  • 1 1/2 lb. bacon, diced and cooked
  • 8 oz. shredded Cheddar cheese
  • 6 slices white bread, cubed and soaked in milk

Directions

  1. 1
    Scramble eggs with a little milk; cook until almost done.
  2. 2
    Fold together all ingredients in a greased casserole dish.
  3. 3
    Bake at 350° for 30 minutes.
  4. 4
    Can be assembled the night before.
  5. 5
    Refrigerate.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Fully cooked cocktail smokies

E NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

More Recipes to Try

Ready In An Instant! Hot Sandwich

5 ingredients

Fettuccine With Goat Cheese and Peppers

12 ingredients

Pears Wrapped in Prosciutto and Mint

3 ingredients

How to Make French Toast

7 ingredients

Roasted Orange Chicken

12 ingredients

Cherry Delights

6 ingredients

Roasted Garlic Meatballs

7 ingredients

Collins cheesy zucchini sausage boats

3 ingredients

Salsa Fresca

11 ingredients

Vickys Chinese-Style Crispy Aromatic Duck Pancake Rolls, Gluten, Dairy, Egg & Soy-Free

22 ingredients

Raspberry, Ham & Spinach Sandwich

7 ingredients

Country Pork Chop Casserole

8 ingredients