Egg Custard

7 ingredients
6 steps

Ingredients

  • 3/4 c. sugar
  • 3 Tbsp. flour
  • 2 Tbsp. margarine
  • 1 tall can evaporated milk
  • 1 tsp. vanilla
  • 1/2 tsp. cinnamon
  • 3 eggs

Directions

  1. 1
    Grease and flour 9-inch pie plate.
  2. 2
    Beat eggs, sugar and flour in medium size bowl.
  3. 3
    Add evaporated milk and melted margarine. Mix on low speed.
  4. 4
    Pour into pie plate and sprinkle cinnamon on top.
  5. 5
    Bake in 325° oven for 30 to 40 minutes.
  6. 6
    Serve warm or cold.

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