Egg Custard

6 ingredients
4 steps

Ingredients

  • 8 eggs
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1/3 c. melted butter
  • 1 1/2 c. milk
  • 4 Tbsp. flour

Directions

  1. 1
    Put all ingredients in blender.
  2. 2
    Put blender on highest speed for 3 minutes.
  3. 3
    Pour in 9 x 12-inch oblong baking dish.
  4. 4
    Bake at 350° until firm.

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