Egg Custard

5 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1 cup sugar
  • 3 level tbsp. flour
  • 3 tbsp. butter
  • 1 cup milk

Directions

  1. 1
    Beat eggs well and set aside.
  2. 2
    Mix sugar, flour, butter together and add to eggs.
  3. 3
    Last add milk.
  4. 4
    Bake in pie shell for 250° or 30 minutes at 375°.

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