Egg Custard Pie

6 ingredients
1 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 1 c. milk
  • 1 tsp. vanilla
  • 1/2 stick margarine
  • 1 Tbsp. self-rising flour

Directions

  1. 1
    Cream sugar, butter and flour together. Add eggs 1 at a time and continue to cream. Add milk and mix well, then add vanilla. Pour into unbaked 9-inch pie shell and bake at 300° for 1 hour.

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