Egg Custard Pie

7 ingredients
6 steps

Ingredients

  • 4 eggs
  • 2/3 c. sugar
  • 1/4 tsp. nutmeg
  • 2 2/3 c. milk
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 2 Tbsp. flour

Directions

  1. 1
    Beat eggs slightly.
  2. 2
    Add remaining ingredients and place into unbaked pie shell.
  3. 3
    Bake at 450° for 20 minutes.
  4. 4
    Reduce heat to 350° and bake 15 to 20 minutes.
  5. 5
    Bake until done.
  6. 6
    Remove when golden brown.

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