Egg Drop Soup
5 ingredients
6 steps
Ingredients
- 4 c. water
- 4 beaten eggs
- 4 chicken bouillon cubes
- 3 chopped green onions
- dash of pepper
Directions
-
1Bring water and bouillon to a rapid boil.
-
2Add eggs; stir constantly for 1 minute.
-
3Add onions and pepper.
-
4Serve immediately.
-
5Goes great with stir-fry.
-
6Makes 4 servings.
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