Egg Drop Soup

6 ingredients
5 steps

Ingredients

  • 3 c. soup stock (chicken or pork)
  • 2 tsp. cornstarch, dissolved in 1/2 c. water
  • 1 tsp. soy sauce
  • 1/2 tsp. sesame oil
  • 1 egg, beaten
  • 1 Tbsp. green onion or fresh spinach, chopped

Directions

  1. 1
    Bring soup stock to a boil.
  2. 2
    Stir in cornstarch mixture and continue stirring until slightly thickened.
  3. 3
    As you stir thickened stock, slowly pour in egg mixture.
  4. 4
    Add soy sauce and sesame oil, then add green onion or spinach.
  5. 5
    Serve immediately.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Creamy potato soup mix

E NOVA 4

Chicken Stock

Spartan

B NOVA 4

Vegetable stock

B NOVA 4

Chicken cooking stock

Shoprite

A NOVA 4

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

More Recipes to Try

Corn Pudding(A Southern Tradition At Christmas Or Anytime)

7 ingredients

Bean Hot Dish

9 ingredients

Old Fashioned Fudge

5 ingredients

Shrimp-Crabmeat Casserole

14 ingredients

Chocolate Cookies

11 ingredients

Peanut Butter Cookies

7 ingredients

Ima'S Cherry Yum-Yums

7 ingredients

Slush

4 ingredients

Potato Pancakes

5 ingredients

Cheese Puffs

6 ingredients

Orange Pork Tenderloin

8 ingredients

Mama'S Hot Breakfast Syrup

3 ingredients