Egg Gravy
5 ingredients
6 steps
Ingredients
- drippings from any meat
- 1/3 c. flour
- 1 pt. water
- 1 egg, beaten
- salt and pepper to taste
Directions
-
1In skillet add drippings.
-
2Heat the drippings.
-
3Stir in the flour.
-
4Cook and stir until brown.
-
5Add the water, beaten egg, salt and pepper.
-
6Stir to right thickness.
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