Egg Gravy

5 ingredients
6 steps

Ingredients

  • drippings from any meat
  • 1/3 c. flour
  • 1 pt. water
  • 1 egg, beaten
  • salt and pepper to taste

Directions

  1. 1
    In skillet add drippings.
  2. 2
    Heat the drippings.
  3. 3
    Stir in the flour.
  4. 4
    Cook and stir until brown.
  5. 5
    Add the water, beaten egg, salt and pepper.
  6. 6
    Stir to right thickness.

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