Egg In Avocado Hole

4 ingredients
9 steps

Ingredients

  • 2 eggs
  • 1 large avocado (2 small)
  • salt
  • pepper

Directions

  1. 1
    Heat a non-stick skillet to medium low heat.
  2. 2
    Lightly spray with oil.
  3. 3
    Slice an avocado with the skin ON lengthwise, forming 1 or 2 thick slice in the middle.
  4. 4
    You will have some leftover avocado pieces - so, Make some bonus guacamole if you want! Guacamole for Breakfast? Why NOT?.
  5. 5
    Remove the seed and use a small cookie cutter to make a hole in the center of your thick slice big enough for your egg.
  6. 6
    Place the avocado slice in the pan. Crack your egg into the center of the hole.
  7. 7
    Cover and cook for a minute or two, until the egg is as you like it.
  8. 8
    Season with salt and pepper and serve.
  9. 9
    Alternatively you can leave the skin on the avocado and place the egg(s) in the hole and bake at 350°F This takes much longer, about 30+ minutes. However, if you were feeding a crowd would be easier.

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