Egg In Avocado Hole
4 ingredients
9 steps
Ingredients
- 2 eggs
- 1 large avocado (2 small)
- salt
- pepper
Directions
-
1Heat a non-stick skillet to medium low heat.
-
2Lightly spray with oil.
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3Slice an avocado with the skin ON lengthwise, forming 1 or 2 thick slice in the middle.
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4You will have some leftover avocado pieces - so, Make some bonus guacamole if you want! Guacamole for Breakfast? Why NOT?.
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5Remove the seed and use a small cookie cutter to make a hole in the center of your thick slice big enough for your egg.
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6Place the avocado slice in the pan. Crack your egg into the center of the hole.
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7Cover and cook for a minute or two, until the egg is as you like it.
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8Season with salt and pepper and serve.
-
9Alternatively you can leave the skin on the avocado and place the egg(s) in the hole and bake at 350°F This takes much longer, about 30+ minutes. However, if you were feeding a crowd would be easier.
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