Egg In Toast

Directions

1. 1
   Cut a hole in the middle of the bread.
2. 2
   Use a glass or biscuit cutter.
3. 3
   Melt 1 tablespoon butter in a frying pan.
4. 4
   Put in the bread and crack the egg into the hole.
5. 5
   Cook until bread is golden brown on the bottom.
6. 6
   Turn bread egg over.
7. 7
   Put 1 tablespoon butter in pan; continue frying until the egg looks done.
8. 8
   Enjoy!