Egg Peeling For Egg Salad

Directions

1. 1
   place eggs in pan with water and bring to a boil.
2. 2
   boil for 12 minutes.
3. 3
   fill a medium size bowl with cold water and a trays worth of ice cubes.
4. 4
   place eggs in ice water after the 12 min for 2 minutes and keep water in pan boiling or bring back to a boil.
5. 5
   Gently drop eggs back in boiling water for 30 seconds to 1 minute.
6. 6
   they are ready to peel I put them back in the ice cold water agian just to cool off for a minute.
7. 7
   So easy and I do it every time now! I got this from the Joy Of Cooking cook book.
8. 8
   Let me know what you think.