Egg Pie

8 ingredients
7 steps

Ingredients

  • 1 cup cheddar cheese, grated (the sharper, the better)
  • 1/2 cup mozzarella cheese, grated
  • 1/2 cup ham, diced
  • 1 cup hash brown (I used four frozen patties)
  • 4 eggs
  • 1 cup sour cream
  • 1 (9 inch) frozen pie crusts
  • 1/4 teaspoon salt

Directions

  1. 1
    Defrost hash browns in the microwave.
  2. 2
    Beat eggs in a large bowl and whisk in sour cream.
  3. 3
    Place pie shell (in its tin) on a cookie sheet.
  4. 4
    Spread cheddar on bottom of crust.
  5. 5
    Cover with hash browns (broken into small pieces), ham, and mozzarella.
  6. 6
    Pour egg mixture over all and sprinkle in salt.
  7. 7
    Bake in a 350 degree oven for 40-50 minutes until set.

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