Egg Rolls

8 ingredients
3 steps

Ingredients

  • 1 lb. hamburger or sausage
  • 1/2 c. chopped onion
  • 1/2 head shredded cabbage
  • 1/2 c. celery
  • 2 T. soy sauce
  • 2 eggs
  • 1 pkg. egg roll wraps
  • pan of oil

Directions

  1. 1
    Cook and drain meat. Place in large bowl.
  2. 2
    Add remaining ingredients.
  3. 3
    Can use 1/2 package slaw mix instead of cabbage. Mix together and follow directions on wraps to rolls.

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