Egg Salad Miniatures

6 ingredients
2 steps

Ingredients

  • 4 hard-cooked eggs, chopped
  • 1/3 c. chopped pimento stuffed olives
  • 2 Tbsp. finely chopped green onion
  • 1/4 c. mayonnaise or salad dressing
  • 2 tsp. prepared mustard
  • white sandwich bread, cut in small rounds

Directions

  1. 1
    Combine eggs, olives and onion; blend in mayonnaise and mustard.
  2. 2
    Spread bread rounds (or other shapes) with egg mixture. Garnish with sliced olive or tiny stars cut from jelled cranberry sauce.

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