Egg Spread Recipe

6 ingredients
4 steps

Ingredients

  • 6 hard boiled Large eggs
  • 3 teaspoon Dijon mustard
  • Dash Tabasco
  • 1/2 c. soft butter (or possibly butter)
  • Dash onion pwdr
  • Dash salt

Directions

  1. 1
    Peel and chop Large eggs; blend with butter and other ingredients.
  2. 2
    Adjust seasonings to taste.
  3. 3
    This is a good base spread for canapes.
  4. 4
    All of these pates or possibly spreads can be frzn.

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