Eggless Baked Rice Pudding

6 ingredients
4 steps

Ingredients

  • 1/2 c. uncooked rice (long cooking)
  • 4 c. milk
  • 1/2 tsp. salt
  • 1/3 c. sugar
  • 1/2 tsp. nutmeg
  • 1/2 c. raisins

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Pour into a greased 1 1/2-quart casserole dish.
  3. 3
    Bake, uncovered, for 2 to 2 1/2 hours, until rice is tender.
  4. 4
    Stir several times during the first hour of baking.

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