Eggless Chocolate Sponge Cake

Name: Eggless Chocolate Sponge Cake
Ingredients: 1/2 can condensed milk; 2 3/4 cups plain flour; 1 teaspoon baking powder; 40 g cocoa powder; 1/2 teaspoon baking soda; 2 teaspoons icing sugar; 1/2 cup butter, melted; 1/2 teaspoon vanilla essence; 1 cup sugar; 100 ml milk; 100 ml Coca-Cola

11 ingredients

13 steps

Ingredients

1/2 can condensed milk
2 3/4 cups plain flour
1 teaspoon baking powder
40 g cocoa powder
1/2 teaspoon baking soda
2 teaspoons icing sugar
1/2 cup butter, melted
1/2 teaspoon vanilla essence
1 cup sugar
100 ml milk
100 ml Coca-Cola

Directions

1

Sieve flour, baking powder, baking soda, cocoa powder and sugar.
2

Pour condensed milk in a bowl.
3

Add butter and beat well till smooth.
4

Add in flour and mix.
5

Add milk.
6

Make sure you stir the cake mixture in one direction only as this will incorporate more air and make the cake lighter.
7

Keep beating the mixture for 7-8 minutes.
8

Add Coca-Cola and mix gently till smooth.
9

Pour into a greased cake tin.
10

Pre-heat oven to 300 deg C.
11

Pour the mixture into the cake tin and bake at 200 deg C for 5-7 minutes and at 150 deg C till done (about 35-40 minutes).
12

Once done, allow it to cool a little.
13

Cool completely before doing icing.