Eggnog Tea Cakes

8 ingredients
1 steps

Ingredients

  • 1 cup butter, softened
  • 1 1/2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon rum extract
  • 2 1/3 cups flour
  • 3/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/3 cup chopped pecans

Directions

  1. 1
    ["Heat oven to 350*F.", "Cream the butter and 1 cup of the powdered sugar in a large bowl using an electric mixer on medium speed until creamy.", "Add the vanilla and rum extracts; blend well.", "Reduce mixer speed to low and add the flour, nutmeg, and salt; beat just until combined. (mixture will be dry and crumbly.).", "Stir in the pecans by hand.", "Shape dough into 1\" balls; space 1\"" apart on ungreased cookie sheets.""

Products Matching These Ingredients

More Recipes to Try