Eggnog to Die For

9 ingredients
6 steps

Ingredients

  • 6 eggs (seperated)
  • 12 cup white sugar, plus
  • 2 tablespoons white sugar
  • 3 ounces rye meal
  • 2 ounces rum (dark is best)
  • 4 ounces sherry wine (can be the inexpensive type)
  • 1 (1 pint) carton whipping cream
  • 12 pint coffee creamer or 12 pint half-and-half
  • 1 (12 ounce) can evaporated milk

Directions

  1. 1
    Beat egg yolks and sugar till light& frothy.
  2. 2
    Add rye,rum,sherry and evaporated milk.
  3. 3
    Beat egg whites, until stiff and fold in sugar while beating.
  4. 4
    Add coffee cream.
  5. 5
    Fold egg white mixture into egg yolks.
  6. 6
    Whip the whipping cream and fold into egg mixture.

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