Eggnog Waffles

8 ingredients
4 steps

Ingredients

  • 1 cup all purpose flour
  • 1 teaspoon sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 tablespoon melted butter
  • 1 cup eggnog
  • 1 egg separated

Directions

  1. 1
    In a small bowl, beat the egg whites on high until they form stiff peaks. Set aside.
  2. 2
    In a large bowl, mix together the flour, sugar, baking powder,nutmeg, and salt. Pour in the melted butter and milk and beat ingredients together until smooth.
  3. 3
    Gently fold in the beaten egg whites.
  4. 4
    Pour your waffle batter into your waffle iron and cook according to the manufacturer's directions.

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