Eggplant and beef
12 ingredients
9 steps
Ingredients
- 1/3 lb eye of round beef
- 7 oz tomato sauce
- 1 tsp whole leaf oregano
- 1/4 tsp salt
- 1/4 cup chopped parsley
- 1/4 tsp ground black pepper
- 1/3 tsp onion powder
- 1/3 tsp granulated garlic powder
- 1 1/2 cup cubed eggplant
- 1/3 cup grated parmesan cheese
- 2 tbsp butter
- 1/2 cup sliced olives and pimentos
Directions
-
1Slice the beef into ribbons and thinly
-
2Add butter to a pan heat.
-
3Add the beef and eggplant.
-
4Add salt, pepper, garlic, and onion powder.
-
5Stir well
-
6Simmer 5 minutes.
-
7Add sauce, oregano, olives, and parsley.
-
8Let simmer stirring occasionally.
-
9When eggplant is done add cheese on top cover 5 minutes then serve, hope you enjoy!
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